In Room Dining

TRADITIONAL BREAKFAST

2 eggs any style, served with toast and jam, crispy potatoes, bacon or sausage

AVOCADO TOAST

Pickled red onion, chili flake, chives

YOGURT AND GRANOLA

Greek yogurt, granola, seasonal fruit

OVERNIGHT OATS

Rolled oats, chia seeds, oatmilk, masala chai

SMOKED SALMON TARTINE

Grilled sourdough, farmers cheese, pickled onion, cucumber, capers

EGGS BENEDICT

2 poached eggs, crispy pancetta, lightly sautéed spinach, hollandaise

FRENCH TOAST

Maple syrup, powdered sugar, berries

OMELETTE

Comté cheese, fine herbs, arugula salad
Add smoked salmon

AVOCADO

CRISPY POTATOES

THICK CUTS BACON

Smoked and sous vide, maple glazed, black pepper

SAUSAGE

TURKEY SAUSAGE

LATTE

Regular, vanilla or caramel

CAPPUCCINO

ESPRESSO

RAND BLEND COFFEE

MILK

2%, skim, almond or oat

JUICE

Orange, apple, cranberry or grapefruit

HOT TEA BY RISHI

RAND BLOODY MARY

House infused Kettle One with jalapeño, garlic and horseradish

MIMOSA

Orange, peach or hibiscus

CARAMEL IRISH COFFEE

Irish cream, Irish whiskey coffee, caramel, whipped cream

CAFE AMORE COCKTAIL

Cognac, amaretto, coffee, whipped cream, shaved almonds

CRISPY CHICKEN WINGS

Maple glaze, buffalo or dry rub

SMOKED CHEDDAR ALE DIP

Togarashi, scallion, served with grilled sourdough

POUTINE

Local cheese curd, chopped beef, scallions

TWO BEEF SLIDERS

Pimento cheese, bacon jam, pickles

BUFFALO CAULIFLOWER

Tempura battered, ranch dressing

CHEESE & CHARCUTERIE

Selection of local meats and cheeses, berry compote,
smoked almonds, mustard

CHICKEN & WILD RICE SOUP

Creamy chicken soup, Minnesota wild rice, dried cranberries

BISTRO SALAD

Mixed greens, pickled red onion, candied pecans, goat cheese, fine herbs, red wine vinaigrette

KALE CAESAR

Baby gem and kale lettuce, garlic breadcrumbs, parmesan,
classic Caesar dressing

LARGE SALADS

Any salad with the below additions:
CHICKEN BREAST 6
SHRIMP 9
STEAK 12
SALMON 12

STEAK FRITES

10oz, char grilled bavette, garlic butter, fries

VEGETABLE RISOTTO

Mushroom, peas, parmesan.
Add grilled chicken breast 6, shrimp 9, steak 12, salmon 12

PAN SEARED SALMON

Creamy polenta, garlic chili broccolini, yuzu beurre blanc

ROASTED CHICKEN

Roasted and charred airline chicken breast, olive oil potato purée, crispy shallot, fine herbs, chicken jus

RAND CHEESEBURGER

Pimento cheese, bacon jam, pickles, brioche bun

CRISPY CHICKEN SANDWICH

Buttermilk herb aioli, house pickles, lettuce, tomato, brioche bun

TURKEY BACON & AVOCADO SANDWICH

Smoked turkey, thick cut bacon, smashed avocado, mayonnaise, lettuce, tomato, sourdough bread

FRIES

Ketchup, dijonnaise

BRUSSELS SPROUTS

Maple cider gastrique

POTATO PURÉE

Olive oil, maldon

WHISKEY CARAMEL TART

Warm tart, chocolate sauce, fresh fruit

SEASONAL CHEESECAKE

NY style cheesecake

MAPLE WALNUT BREAD PUDDING

Classic bread pudding, bourbon glaze

SURLY FURIOUS, IPA

BAUHAUS WONDERSTUFF, PILSNER

BENT PADDLE, BLACK ALE